Thursday, August 22, 2013

I have always been a fan of McMurray Pinot Noir from Sonoma. My favorite was the 2006 and thanks to Randy Gerber, he offered me three cases. After they were finished, of course I wanted more.
Recently I bought McMurray Pinot Noir from the Williamette Valley on WTSO and cracked open one last night. I have to say that I drank this while enjoying a fresh piece of Montauk Striped bass broiled with a small amount of Olive Oil and italian seasoning. What an amazing bottle of wine this was. I hope all the other bottles are just as good.

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